滇荟黑猪软排骨质量好,干净丶卫生,煮食方便,且无异味。这次乘其优惠销售,回购了几包。谢谢京东丶谢谢商家,赞了!
This cartilage spare ribs are of great quality. The meat is fresh and clean with no fishy smell at all. The cartilage is tender and the meat firm. Perfect for braising, stewing or stir-frying. When stewed, it releases rich meat aroma and the cartilage becomes soft and chewy. It soaks up flavor quickly for stir-fry. Well-prepared and easy to cook, definitely a repurchase favorite.
生产日期是2026.09.17,还算比较新鲜,保质期12个月,大袋3斤,里面是小袋1斤装的,还是比较方便的。冷冻储藏,提前一天解冻口味更好
意外的发现,他们家的肉竟然是软骨,这可是太难得了,毕竟一只猪身上软骨不多,正好赶上他们家的肉都是软骨,尝了一下,非常好吃,我觉得我下次还会购买
价格实惠发货快,包装严实无破损。大袋子里分装成两袋,一次一袋正合适。排骨很干净无异味,很喜欢吃这种有脆骨的排骨,红烧或者做汤都不错。